from the pass —
Menu photos
A few dishes from the current card — tap any shot to view larger.
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Explore CHI’s exquisite Chinese menu featuring chef specialties like steamed jumbo prawn, braised abalone, and fresh seasonal vegetables. Located at Reno’s Peppermill, enjoy attentive service and elegant ambiance for a memorable dining experience.
Introducing the Menu at CHI
Located in Reno, CHI offers an elevated Chinese dining experience with a menu that shines in both variety and detail. Seafood lovers will be drawn to the Whole Live Maine Lobster with Ginger & Scallions, Stir Fried Shrimp with Snow Peas, and the decadent Braised Whole Abalone Medallion with Oyster Sauce. The Chef’s specialties impress with dishes like Steamed Jumbo Prawn & Vermicelli infused with fresh garlic and Braised Roasted Pork Belly in Clay Pot, showcasing authentic flavors rich in tradition and technique.
The dinner selections cater to lovers of classic Chinese fare, featuring Stir Fried Kung Pao Chicken, Sweet & Sour Chicken, and tender Stir Fried Beef with Broccoli. Each dish delivers a balance of bold seasoning and fresh ingredients, reflecting the thoughtful culinary expertise behind the menu. Combined with attentive service and an upscale ambiance, CHI’s menu promises a memorable journey through Chinese cuisine that satisfies both the adventurous and the traditional palate.
A few dishes from the current card — tap any shot to view larger.
The first thing you get is how magnificent the place is. Very high end decor that said the price of the food equals the taste of the decor. Kay was our sever and provided us with a world-class service. Attentive, and courteous his attention to detail and his knowledge of the menu surprised and delighted me. All in all, it was an exquisite evening for us. She had the tofu snow pea mushrooms, and I had the peppered fried pork, their egg drop soup and their fried wonton, were some of the best I have had. Certainly some of the best I’ve ever had in the casino. Oh the jasmine tea paired well our meal.
Opening hours, the full address and the best way to get there are all on the restaurant page. Booking policies differ from place to place — so call ahead, or simply walk in.